Double Choc Chip Vegan & GF Cookie (6 Pack)

Vegan Double Choc Chip Cookie Ingredients

Vegan & Gluten-Free Besan Flour, Chocolate ( sugar, fully hydrogenated vegetable f powder(16%), emulsifier (E322 sunflower lecithin), flavouring (vanillin), Sugar, Vegan butter (vegetable oils, water, salt, emulsifiers (471, sunflower lecithin), natural flavour, vitamins A, D, E, natural colour(beta carotene), coffee, salt

100% sustainably sourced palm kernel

ALLERGENS

The above products are made in a facility that uses Peanuts, Tree nuts and Soy in other products so traces may be found.

We use tree nuts, peanuts and soy in our facility. Please read our ingredients carefully. 

CAUTION: Some of our products contain dates and whilest all care has been taken some date pits, date fragments and nut shell matter may remain. All full cakes are decorated with seasonal berries. 

RAW CAKES SHELF LIFE

Keep refrigerated between 1-4 degrees C, use within 7 days or within 6 months if frozen in an airtight container.