Ingredients

Sugar, wheat free oats, Gluten Free Flour (maize, starch, rice flour, tapioca starch, thickener (466), Sultanas, Butter (vegetable oils, water, salt, emulsifiers (471, sunflower lecithin), natural flavour, vitamins A, D, E, natural colour (beta carotene), coconut, walnuts, sunflower seeds, golden syrup, Vanilla (Glucose, sugar, natural flavour, vanilla beans), Bicarb soda, Salt, cinnamon

ALLERGENS

The above products are made in a facility that uses Peanuts, Tree nuts and Soy in other products so traces may be found.

We use tree nuts, peanuts and soy in our facility. Please read our ingredients carefully. 

CAUTION: Some of our products contain dates and whilest all care has been taken some date pits, date fragments and nut shell matter may remain. All full cakes are decorated with seasonal berries. 

RAW CAKES SHELF LIFE

Keep refrigerated between 1-4 degrees C, use within 7 days or within 6 months if frozen in an airtight container.